AfJARE
Supports Open Access

0.5 Impact Factor

African Journal of Agricultural and Resource Economics (AfJARE)

A publication of the African Association of Agricultural Economists (AAAE)

The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes and their impact on welfare and inclusive economic growth.

Latest Publications

This research analyses the determinants of the adoption of SAP and their individual and combined effects on household food security.

This paper assesses the effects of social protection interventions in mitigating the COVID-19 shocks on household food insecurity in Nigeria.

This paper analyses the effects of access to arable land on women’s empowerment in Burkina Faso.

This study examined the association between CSA adoption intensity and multidimensional poverty among smallholder maize-farming households in Kenya.

This paper analyses the effects of agricultural modernisation on the food security of rural households in Burkina Faso. It uses data from the Permanent Agricultural Survey (EPA 2021).

This study used panel data from the 2016 and 2019 waves of the Malawi Integrated Household Survey to examine the impact of credit access on smallholder farmers’ maize productivity and household food security.

Volume 20

Agricultural digitisation is one of the key drivers of agricultural development, as well as of rapid economic growth, in many countries. This study aims to investigate the causal links between agricultural digitisation and high-quality agricultural development in the context of developed and developing countries.

Zambia has been implementing agricultural input subsidy programmes to stimulate crop production and productivity among smallholder farmers with the goal of increasing national food security.

This study examines the effects of rising food prices on rural household living standards, with a particular focus on the moderating role of non-farm diversification.

Cette étude explore l’effet de l’intégration des pays africains aux chaînes de valeur agricoles sur la sécurité alimentaire, en soulignant le rôle central des institutions.

Volume 19

Volume 18 (2023)

Poultry waste management and the energy demand have generated environmental and climate change concerns. Experts have suggested converting poultry waste to biogas energy through recycling to reduce these concerns.

This study investigates the effect of temperature and precipitation on the economic value of agricultural output from farm households in six Sub-Saharan African countries: Ethiopia, Malawi, Niger, Nigeria, Tanzania and Uganda.

This paper investigates the interdependence of decisions on the adoption of agricultural technology and the simultaneous interaction between adoption and food security situations of smallholders, using a sample of 260 households from rural Ethiopia.

Improving local rice production capacity is a key element on the agenda of most countries in the West African Economic and Monetary Union (WAEMU).