AfJARE
Supports Open Access

0.3 Impact Factor

0.8 Five Year Average

African Journal of Agricultural and Resource Economics (AfJARE)

A publication of the African Association of Agricultural Economists (AAAE)

The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes and their impact on welfare and inclusive economic growth.

Latest Publications

This article analyses the effects of non-timber forest products (NTFP) on food security in Burkina Faso. For this purpose, a composite index (Composite Food Security Indicator Approach) was calculated using primary data collected from 384 randomly selected households.

The paper investigates how agricultural trade credit (ATC) extended to smallholder cereal farmers leads to an (in)efficient agricultural marketing systems for farm produce in Ghana.

This study employed a multinomial probit model to examine the effects of involving women in household farming decisions on the adoption of maize-legume intercropping (MLI) by using 5,689 farming households from the Tanzania National Panel Surveys.

This study examines the adoption of a bundle comprising crop rotation, minimum/zero tillage and residue retention among 582 maize-producing households in Mungwi and Senanga, Zambia.

This study uses the censored quadratic almost ideal demand system (QUAIDS) to estimate Marshallian own- and cross-price elasticities for six food groups.

This research analyses the determinants of the adoption of SAP and their individual and combined effects on household food security.

Volume 21

This study examines the adoption of a bundle comprising crop rotation, minimum/zero tillage and residue retention among 582 maize-producing households in Mungwi and Senanga, Zambia.

This study examines determinants of food loss and waste behaviour among farming households in western Nigeria

In this paper, we establish a link between crop productivity, crop market participation and agricultural technology use among smallholder farmers.

This paper assesses the effects of social protection interventions in mitigating the COVID-19 shocks on household food insecurity in Nigeria.

This study compares the benefits of using digestate and compost in Burkina Faso. A mathematical programming model was used to simulate the advantages under three scenarios.

This study analyses the impacts of water reservoir valorisation on the drought response capacity of agro-pastoralists in northern and central Benin, based on a survey of 428 respondents.

Volume 20

This study examines the extent to which, in the Sahelian environment – where the scarcity of forage is intensifying – climate change perceptions influence the adoption of cottonseed cake among livestock producers in the Hauts-Bassins region of Burkina Faso.

This study attempted to identify determinants of farmers’ maximum willingness to pay (WTP) for improved use of irrigation water.

This study applied the zero-inefficiency stochastic frontier (ZISF) to analyse the technical efficiency of 333 improved rice-farming households for the 2012/2013 farming season in Ghana.

Bien que l’économie africaine en général et celle de l’Afrique de l’ouest en particulier demeure fortement dépendante du secteur agricole, ce dernier s’avère être le moins productif parmi les trois grands secteurs considérés de l’économie, notamment le secteur agricole, industriel et des services.

Rural areas across the developing countries in every region of the world lag behind their urban counterparts in many important sectors and, most importantly, in improved water supply services.

Climate change presents one of the most pressing challenges of the present time, with far-reaching implications for global economies and human socioeconomic well-being.

Volume 19

En se basant sur les pratiques endogènes de restauration de la fertilité des sols les plus connues dans la région du nord du Burkina Faso, cet article analyse l’adoption de stratégies supplémentaires d’adaptation au changement climatique à l’aide de données primaires collectées auprès de 106 agricultrices.