0.3 Impact Factor
0.8 Five Year Average
African Journal of Agricultural and Resource Economics
A publication of the African Association of Agricultural Economists (AAAE)
The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes and their impact on welfare and inclusive economic growth.
March 2027 Special Issue — In Honor of Professor Rashid Hassan
Agricultural and Resource Economics for Sustainable Development in Africa: seven thematic areas, submissions open.
Rigorous research, rooted in African agriculture
The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes, and their impact on welfare and inclusive economic growth.
- Peer reviewed with a global editorial board
- Indexed in Scopus and Clarivate’s Emerging Sources Citation Index
- Fully open access — published by the African Association of Agricultural Economists
Latest Publications
This paper examines the role of non-timber forest product (NTFP) exploitation in reducing rural income inequality in Burkina Faso.
Cette étude analyse les effets de la politique de réglementation de la vente du soja sur les performances des producteurs au Bénin de 1990 à 2023, en se concentrant sur l'offre de production et le revenu net agricole.
This article analyses the effects of non-timber forest products (NTFP) on food security in Burkina Faso. For this purpose, a composite index (Composite Food Security Indicator Approach) was calculated using primary data collected from 384 randomly selected households.
Volume 21
This article analyses the effects of non-timber forest products (NTFP) on food security in Burkina Faso. For this purpose, a composite index (Composite Food Security Indicator Approach) was calculated using primary data collected from 384 randomly selected households.
This paper analyses the effects of access to arable land on women’s empowerment in Burkina Faso.
This study compares the benefits of using digestate and compost in Burkina Faso. A mathematical programming model was used to simulate the advantages under three scenarios.
This study examines the adoption of a bundle comprising crop rotation, minimum/zero tillage and residue retention among 582 maize-producing households in Mungwi and Senanga, Zambia.
This study uses the censored quadratic almost ideal demand system (QUAIDS) to estimate Marshallian own- and cross-price elasticities for six food groups.
This research analyses the determinants of the adoption of SAP and their individual and combined effects on household food security.
Volume 20
Zambia has been implementing agricultural input subsidy programmes to stimulate crop production and productivity among smallholder farmers with the goal of increasing national food security.
Cet article analyse les effets des produits forestiers non ligneux (PFNL) sur la pauvreté multidimensionnelle au Burkina Faso. Il s'appuie sur des données primaires collectées auprès de 384 ménages sélectionnés aléatoirement.
This study examines the extent to which, in the Sahelian environment – where the scarcity of forage is intensifying – climate change perceptions influence the adoption of cottonseed cake among livestock producers in the Hauts-Bassins region of Burkina Faso.
Descriptive statistics show that women with land rights were more empowered, younger, more educated and owned more land than those without land rights.
The objective of this research was to assess the effects of non-timber forest products (NTFPs) on food consumption expenditure by agricultural households in the southwestern region of Burkina Faso.
Bien que l’économie africaine en général et celle de l’Afrique de l’ouest en particulier demeure fortement dépendante du secteur agricole, ce dernier s’avère être le moins productif parmi les trois grands secteurs considérés de l’économie, notamment le secteur agricole, industriel et des services.
Volume 19
The burden of low-quality diets and childhood undernutrition is widespread in rural areas in Sub-Saharan Africa, where households rely mostly on agriculture. Various empirical studies have shown the relative importance of the market, and hence food purchases, compared with farm diversification in raising dietary diversity.
This paper examines the optimal land resource allocation for tree crop enterprises in the Eastern region of Ghana based on data collected from sampled cocoa, oil palm, and rubber farmers.
Farmer–herder conflicts deepen the incidence of poverty and worsen the wellbeing of both farming and herding households in Sub-Saharan Africa. In order to cope with the effects of conflict on their livelihoods, households adopt various adaptation strategies.
Cet article analyse l’impact des chocs agro-climatiques sur la sécurité alimentaire des ménages ruraux sénégalais à l'aide d'un modèle probit ordonné. La méthode du score de consommation alimentaire est utilisée pour appréhender l'état de la sécurité alimentaire des ménages. L’étude montre que 14% des ménages vivant en milieu rural sont à consommation alimentaire faible, 17% à consommation alimentaire limite, et 69% à consommation alimentaire acceptable.
Low agricultural commercialisation due to low productivity and a lack of access to and use of improved seeds are common features of smallholders in the Ethiopian highlands. Seed-producer cooperatives (SPCs) were established and strengthened in these highlands to facilitate smallholders’ access to improved seed.
This study examines the impact of privatisation on the productivity of smallholder sugarcane out-growers in Malawi using a case study of Dwangwa Cane Growers Limited (DCGL).