AfJARE Supports Open Access

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0.8 Five Year Average

African Journal of Agricultural and Resource Economics

A publication of the African Association of Agricultural Economists (AAAE)

The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes and their impact on welfare and inclusive economic growth.

March 2027 Special Issue — In Honor of Professor Rashid Hassan

Agricultural and Resource Economics for Sustainable Development in Africa: seven thematic areas, submissions open.

Rigorous research, rooted in African agriculture

The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes, and their impact on welfare and inclusive economic growth.

  • Peer reviewed with a global editorial board
  • Indexed in Scopus and Clarivate’s Emerging Sources Citation Index
  • Fully open access — published by the African Association of Agricultural Economists

Latest Publications

This paper examines the role of non-timber forest product (NTFP) exploitation in reducing rural income inequality in Burkina Faso.

Cette étude analyse les effets de la politique de réglementation de la vente du soja sur les performances des producteurs au Bénin de 1990 à 2023, en se concentrant sur l'offre de production et le revenu net agricole.

This article analyses the effects of non-timber forest products (NTFP) on food security in Burkina Faso. For this purpose, a composite index (Composite Food Security Indicator Approach) was calculated using primary data collected from 384 randomly selected households.

Volume 21

This study uses the censored quadratic almost ideal demand system (QUAIDS) to estimate Marshallian own- and cross-price elasticities for six food groups.

This article analyses the effects of non-timber forest products (NTFP) on food security in Burkina Faso. For this purpose, a composite index (Composite Food Security Indicator Approach) was calculated using primary data collected from 384 randomly selected households.

This study analyses the impacts of water reservoir valorisation on the drought response capacity of agro-pastoralists in northern and central Benin, based on a survey of 428 respondents.

This research analyses the determinants of the adoption of SAP and their individual and combined effects on household food security.

This study examines determinants of food loss and waste behaviour among farming households in western Nigeria

In this paper, we establish a link between crop productivity, crop market participation and agricultural technology use among smallholder farmers.

Volume 20

The underutilisation of coconut and its by-products imply poor livelihoods and, ultimately food insecurity for farmers growing coconut. Sustainable practices like a circular economy (CE) need to be promoted for uptake by the farmers to achieve sustainable development through better utilisation of coconuts and their by-products.

This study examines how climate variability affects agricultural productivity and economic growth in Nigeria using time-series data from 1960 to 2024.

The objective of this research was to assess the effects of non-timber forest products (NTFPs) on food consumption expenditure by agricultural households in the southwestern region of Burkina Faso.

Cet article analyse les effets des produits forestiers non ligneux (PFNL) sur la pauvreté multidimensionnelle au Burkina Faso. Il s'appuie sur des données primaires collectées auprès de 384 ménages sélectionnés aléatoirement.

While irrigation is key to boosting agricultural productivity in Burkina Faso, it may come with hidden health costs. Drawing on data from over 1 000 households in the Sourou Valley and using propensity score matching, this study uncovers the unintended consequences of irrigation for public health.

The hazards and impacts of climate change are exacerbating. They threaten crop productivity, farmers’ resilience and the mitigation of greenhouse gas (GHG) emissions. Understanding climate-smart agriculture (CSA) and applying it is crucial.

Volume 19

Climate change and its pronounced effects have greatly disfranchised the livelihoods of aquafarmers. To leverage these negative effects of climate change, climate-smart aquaculture (CSA) practices have been developed for adoption by farmers. However, it is not known whether these practices have made any meaningful contribution to farmers in terms of their livelihoods and resilience to the vagaries of climatic change.

Low agricultural commercialisation due to low productivity and a lack of access to and use of improved seeds are common features of smallholders in the Ethiopian highlands. Seed-producer cooperatives (SPCs) were established and strengthened in these highlands to facilitate smallholders’ access to improved seed.